Purification and Characterization of Invertase Enzyme from Sugarcane
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چکیده
منابع مشابه
Purification and characterization of neutral and alkaline invertase from carrot.
Neutral and alkaline invertase were identified in cells of a suspension culture of carrot (Daucus carota L.) and purified to electrophoretic homogeneity. Neutral invertase is an octamer with a molecular mass of 456 kD and subunits of 57 kD, whereas alkaline invertase is a tetramer with a molecular mass of 504 kD and subunits of 126 kD. Both enzymes had sharp pH profiles, with maximal activities...
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ژورنال
عنوان ژورنال: Pakistan Journal of Biological Sciences
سال: 2004
ISSN: 1028-8880
DOI: 10.3923/pjbs.2004.340.345